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Flexible Schedule
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Virtual Opportunity
You can save the day! Teen Feed (www.teenfeed.org) is looking for you TODAY, a short-term virtual visionary and experienced videographer that can prepare two incredible promotional videos including: (1) 1-3 minute marketing video sharing WhatWEDO by September 29th for a Raise-the-Paddle invitation, and (2) a 3-5 minute version by October that we can use with our upcoming Fall campaigns. Need more fun? If you have the talent we have the opportunities. Support the upstream prevention of homeless youth making their way off the streets, and work with some smart, amazing nonprofit folks supporting our kids on their journey. Use the footage for your portfolio. Showcase your work! Say YES - the B-roll is waiting for you (on quality digital!)...and we know you're out there waiting to shine...
Date Posted: 2024-11-18
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Flexible Schedule
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Seattle, WA 98105
Interested in directly serving Seattle's community of homeless young people? Wanting to make a tangible impact and address hunger and basic needs in your community? Become an Advocate! Advocates are responsible individuals over 18 years of age who provide consistency and positive relationships to youth guests in addition to helping meet basic needs at the Teen Feed dinner program. Advocates are crucial members of our direct service team who remember youth’s names, help meet the basic needs of meals and supplies, conduct entryway health screenings on youth, and join guests in open air environments to engage in conversation. Additionally, advocates help with nightly set up and tear down of the service space and work with staff coordinators to create detailed records of the evening’s activities. REQUIREMENTS: Advocates are an integral part of the Teen Feed dinner program and act as consistent sources of support for our young people. Having the same people show up on a regular basis creates a sense of community and trust. Advocates commit to 2/2.5 hours (6:00/6:30-8:30pm) one evening per week for a minimum of one year of service. This includes the holiday season, as Teen Feed continues to operate every day of the year. If you know that you will be taking a significant amount of time off during the holiday season, please reach out to us to discuss. **SUMMER-ONLY volunteer opportunities available** Advocate volunteers must complete: -in-person volunteer orientation -remote training that encompasses topics such as anti-oppression and intro to youth homelessness -Advocate Application + Washington State Patrol background check. Teen Feed aims to create a volunteer corps reflective of the diversity of our youth - those who represent diverse identities and/or have lived experience with homelessness/housing insecurity are highly encouraged to apply. **COVID Safety: At this time, we are recommending that individuals who may be high - risk do not participate in - person at the Teen Feed dinner program. All volunteers are highly encouraged to wear face masks. PPE provided.
Date Posted: 2024-11-18
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Flexible Schedule
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Seattle, WA 98105
Are you a whiz in the kitchen? Interested in working with other passionate volunteers and directly supporting an agency that serves homeless youth and young adults? Join our team as a volunteer kitchen lead and gain experience managing volunteers and leading a kitchen! The Teen Feed Kitchen Volunteer Lead is a new volunteer position with the purpose of supporting kitchen operations during the time of COVID-19 at a trusted youth-focused outreach organization. The lead receives and expedites donated items, guides other kitchen volunteers, and ensures that high quality to-go food is available for distribution at Teen Feed dinner sessions. This position prepares and labels all dinner items for transport, overseas quantity, and occasionally is responsible for cooking dinner when needed. The Lead volunteer is one of a team of seven (7) alternating leads, each responsible for overseeing one day of weekly service. Kitchen Leads must be 18+ Commitment is once weekly, 6-12 months, with preference given to longer term applicants. **This position does not involve direct contact with youth, but does involve working in a kitchen space with small teams of volunteers. Kitchen spaces are sanitized and PPE is required. This is an enriching experience managing other passionate volunteers, leading large scale food preparation and kitchen management. Ideal for anyone interested in nutrition, food service, social justice, community causes or looking for in-person nonprofit experience. **At this time, we are recommending that individuals who may be high - risk do not participate in - person at the Teen Feed dinner program. Kitchen Leads must be 18+ Teen Feed aims to create a volunteer corps reflective of the diversity of our youth - those who represent diverse identities and/or have lived experience with homelessness/housing insecurity are highly encouraged to apply.
Date Posted: 2024-11-18
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Flexible Schedule
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Seattle, WA 98105
Provide dinner for homeless youth! Meal teams consist of five-15 people who provide and serve a hot, nutritious meals to youth at the Teen Meal Program. Meal Team Members provide food, prepare, and serve the meals, and clean the kitchen. Teen Feed serves 60 youth each night, and an average meal costs under $300. Corporate groups looking for team-building activities and social or civic groups make great meal teams! Meal Teams Scheduled on a one time or recurring basis, subject to availability. Meal Team Lead must complete: -meal team application (+ background check) -in-person volunteer orientation -at least two shadow shifts in the kitchen with experienced meal teams -$10 WA State Food Handlers Permit -remote training
Date Posted: 2024-11-18
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Flexible Schedule
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Seattle, WA 98105
The Sustainable Sourcing Lead volunteer is an organized, logistically-minded individual with a passion for food, food sourcing, and feeding others. This volunteer also needs to have access to their own vehicle, and weekday daytime availability (2pm or earlier Mon-Thurs + 12pm or earlier Fridays), as well as occasional evening availability until 7pm. This volunteer is knowledgeable about food use/substitutes, salvaging items appropriately as needed, and has some food service/food quality experience.
Date Posted: 2024-11-18
